
This Veggie Potato Bake is a great option that feeds a crowd. It’s a filling way to use up vegetables in your refrigerator. It’s also a good choice for a St. Patrick’s Day gathering.
Gourmet Food on a Budget — Ever Forward, Ever Flavorful
Foods that are appropriate for Lent

This Veggie Potato Bake is a great option that feeds a crowd. It’s a filling way to use up vegetables in your refrigerator. It’s also a good choice for a St. Patrick’s Day gathering.

This salad is super healthy with broccoli and beets. It celebrates the colors of Mardi Gras, purple, green, and gold. It’s also a breeze to make.
Smoked salmon cream cheese is so quick and easy to make with the help of a Braun food processor. You can have this delicious spread for breakfast or as an appetizer at any time.
Goat cheese and sun-dried tomato pizza with basil chiffonade is a party for your mouth. It might sound long and complicated, but it’s not. This happens to be my absolute favorite pizza. Once you make pizza at home, you won’t want to order it out again.
Roasted vegetables are so easy to prepare on a sheet pan – set it and forget it. Adding an Asian-style sauce to them makes them even better.
Air-Fried Tuna Steak Salad will be on your list for favorite summer salads. The tuna stays moist and flavorful with less fat. The citrus vinaigrette is sweet and tart – party time for your mouth
Beet and Lentil Soup with ginger spiciness is a gift from the earth that you can share with loved ones with some warm crusty bread. If you like beets and you like lentils, this is the soup for you!
Thanks to Nora of Milano Courier for this great snacking, carb-free recipe. If you live on the East Coast and need a package delivered, Milano Courier is the one to call.
This stovetop smoked brisket is cooked three ways to give it a unique flavor, moistness, and tenderness. You get the great smoke flavor from smoking on the stovetop, tenderness from the Instant Pot, and a wonderful sauce from the Dutch oven.