Skinny Veal Marsala Using the Air Fryer

Veal is already lean and we made this Veal Marsala skinny by using an air fryer instead of cooking the veal in fat. Enjoy it with white wine. Continue reading
Veal is already lean and we made this Veal Marsala skinny by using an air fryer instead of cooking the veal in fat. Enjoy it with white wine. Continue reading
These are jumbo shells stuffed with ground beef, carrots, onions, and spinach then topped with tomato mornay. Continue reading
Flank Steak Stuffed with Duxelles, Spinach, and Blue Cheese is a great holiday dinner that’s healthy, impressive, and won’t break your bank. Continue reading
Stovetop Smoked Brisket is cooked in three ways, smoked, then Instant Pot and finally Dutch oven makes the meat very flavorful, moist and tender. Continue reading
A Beef Burgundy Pie for Pi Day or any other day. Use inexpensive chuck steak or roast, Use the Instant Pot to make short work of it. Continue reading
These sous vide Mediterranean lamb chops are marinated while they cook. A quick sear on the stovetop makes them truly wonderful. Continue reading
Air-fried egg rolls with steak, rice, and cabbage are tasty, easy to make, and healthy. Make them part of your Asian feast. Continue reading
Rotisserie Stuffed Beef Roast evenly cooked to perfection is a great treat for summer or any time. Use your air fryer or barbecue. Continue reading
Grapefruit Beet Salad is a composed salad that is hearty enough to serve by itself with some crusty bread. Want it vegan? Omit the cheese and roast beef. Continue reading
Sous Vide Roast Beef is tender and juicy. The rosemary, garlic, and red wine permeate the meat and give it an excellent flavor. Continue reading