What’s on Your Plate
Two dressings, one base, zero bacon. The vinaigrette is vegan, the yogurt dressing is low cholesterol, and neither one will wilt your leftovers if you store them separately.
Vegetables
Brussels Sprouts with Roasted Garlic
What’s on Your Plate
Brussels sprouts with whole garlic are roasted until caramelized, smashed them with butter, finished with balsamic, so you can enjoy a naturally sweet, savory side dish that goes with everything.
Fettuccine with Chicken and Asparagus – a 30Minute Miracle
Fettuccine with Chicken and Asparagus delivers every time when you want something quick, comforting, and elegant. It’s a dish built on balance — tender chicken, crisp asparagus, and a light, creamy sauce that coats every strand of pasta. You can make it with ingredients you likely already have on hand, and the whole meal comes together in about 30 minutes.
Refried Beans Instant Pot Recipe
Refried beans, a staple in many Mexican and Tex-Mex dishes, are a delicious and nutritious way to enjoy the humble bean.
Brussels Sprouts Stir-Fry
Brussels Sprouts Stir-Fry is packed with flavor and nutrients and will make even the pickiest eaters fall in love with these mini cabbages.
Skillet-Baked Sliced Potatoes
Skillet-baked sliced potatoes are a welcome change from the usual side dish. Don’t be surprised if you find yourself wanting more!
Stuffed Fresno Chilies in the Air Fryer
Stuffed Fresno Chilies make a great, easy-to-make appetizer with a lot of heat for a little work. Warning! They are HOT!
BBQ Chip Seasoning for Baby Roasted Potatoes
BBQ chip seasoning will make your roasted potatoes taste like barbequed chips without frying or other ingredients you can’t pronounce.
Veggie Potato Bake – a take on Funeral Potatoes
This Veggie Potato Bake is a great option that feeds a crowd. It’s a filling way to use up vegetables in your refrigerator. It’s also a good choice for a St. Patrick’s Day gathering.
Brussels Sprout Caesar Salad in the Food Processor
Brussels Sprout Caesar Salad is quick to make using the food processor. Homemade croutons and shaved parmesan make it a great cold side dish.