America is a large friendly dog in a small room. Every time it wags its tail it knocks over a chair.
~ Arnold Toynbee
Summer is in full swing, and July brings the big one — the 4th, and not just any 4th. This year marks the 250th anniversary of the United States. Two and a half centuries of life, liberty, and the pursuit of a really good burger.
Recipes
- Rosemarie Burger
- Pimento Cheese Burger
- Salmon Cakes
- Healthy Broccoli Salad Two Ways
- Ricotta Stuffed Dessert Crepes for dessert
Course of the Month
Review
Tools We Used
This month, may your kitchen be full, your heart open, and your table wide enough for one more.
Rosemarie Burger
The Rosemarie Turkey burger is built to solve every problem turkey burgers usually have. Mediterranean-spiced ground turkey, chopped cucumber and feta.
The Pimento Cheese Burger also known and the Juicy Lucy is a burger stuffed with pimento cheese for a molten, flavor-packed result every time.
Salmon cakes or croquettes made from canned salmon make a quick, budget-friendly, and satisfying meal. They’re crispy on the outside, tender on the inside
Dessert
Ricotta Stuffed Dessert Crepes
Ricotta-stuffed dessert crepes will remind you of cannoli. Mixed with chocolate chips and walnuts they are sure to delight.
Exclusive Recipe
Healthy Broccoli Salad Two Ways
Broccoli salad gets a serious upgrade with two dressings built from the same balsamic honey mustard base.
Course of the Month
Online courses from The Good Plate Cooking School. You can learn in your own kitchen, at your own pace.
Learn how to smoke meat, fish, and vegetables indoors using nothing but a stovetop, a heavy pot, and wood chips — no dedicated smoker required.
Handy Glove Holder Review
The Handy Glove Holder keeps your kitchen rubber gloves open, upright, and dry so you never reach into a moldy, wet glove again.
Tools We Used
We used these products this month and we want you to be able to find them easily. Buying through these affiliate links helps support The Good Plate.
What We’re Cooking Next
Chef! What’s in store for August? Fusion!
See you next month at The Good Plate.
Helpful links
- Equipment We Use in Our Kitchen
- Talking Turkey – An essential guide to roasting turkey
- What We’re Cooking this Month
Ever Forward – Ever Flavorful
Adrienne Boswell Chief Cook and Bottle Washer
[email protected]
GLENDALE, CA
United States
Disclosure: The Good Plate is an Amazon affiliate and earns from qualifying purchases. We may receive compensation for some links. The links are mainly there because we like the product and want to make it easier for you to get it.
Recipe cooking times, nutritional information, and servings are approximate and provided for convenience. The Good Plate is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions, cooking/baking abilities, or whether the Moon is in the Seventh House or Jupiter aligns with Mars. Thank you for your understanding and share your good food.
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