Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.
Spinach Balls Appetizer Snack
These Spinach Balls Appetizer Snack make an excellent appetizer, and if you have any left over, make a wonderful snack.
Pumpkin Chocolate Chip Cookies
Make these easy-to-make, moist, delicious cookies any time. Why wait for Starbucks to announce Pumpkin Spice?
Round Pistachio Baklava
These Round Pistachio Baklava made from filo dough are rich with butter, crunchy and melt in your mouth delicious.
Meatloaf Stuffed Potato Balls with Dragon Sauce
These Meatloaf Stuffed Potato Balls with Dragon Sauce are great appetizers or a light lunch.
Strawberry Balsamic Pie – No-Bake Summer Celebration
This Strawberry Balsamic Pie is a no-bake pie perfect for summer days when strawberries are in season. It’s a no-bake celebration.
Apple Yogurt Raisin Bread – Beautiful and Easy to Make
This Apple Yogurt Raisin Bread is a slightly sweet yeast, yogurt and apple sauce bread with apple, raisin and walnut filling.
Silk Tie and Naturally Dyed Easter Eggs
These silk tie and naturally dyed Easter eggs are fun to make, inexpensive, and stunning to look at. Happy decorating!
Hearty Clam Chowder for a Stormy Winter Night
Hearty Clam Chowder is perfect for a rain soaked winter night with a loaf of crusty bread. Warm your bones in under a half hour.
Ginger Man Shrimp and Pasta
Ginger Man Shrimp and Pasta is based on a dish in the Beverly Hills restaurant with pesto and sun-dried tomatoes.
Chicken with Red Pepper Sauce
Only five ingredients to make Chicken with Red Pepper sauce. Easy-to-make dinner that you can have on the table in less than an hour.
Most Popular Recipes 2016
The Good Plate’s most popular recipes 2016 end of the year wrap-up.
Nesco Honey Baked Cola Ham
The Nesco electric roaster Honey Baked Cola Ham is easy, flavorful and keeps your ham moist for your holiday table.