
This Seafood Farfalle Fiesta Salad is a playful spin on Seefood and Bows, made with smoky chipotle shrimp, tender bowtie pasta, and mild poblano peppers for a fresh, colorful twist.
Gourmet Food on a Budget — Ever Forward, Ever Flavorful
Sometimes it’s nice to make a big salad and have that as a main course with the toasted, crusty bread, a glass of wine, and a friend.

This Seafood Farfalle Fiesta Salad is a playful spin on Seefood and Bows, made with smoky chipotle shrimp, tender bowtie pasta, and mild poblano peppers for a fresh, colorful twist.

Chipotle Shrimp Salad has spice to warm you up and creamy avocado to cool you off. It’s a great, easy-to-make, summer salad. It has a variety of salad greens as a base, with black beans, Cotija cheese, tomato, and avocado.

Antipasto Salad with Panino is great on a hot summer night and sports Panino. With warm garlic bread, you will feel like you are in Italy.
This fresh Asian Chicken salad sports summery and flavorful watermelon rind pickle in addition to the traditional ingredients. We’ve got a great recipe for the dressing, so keep on reading.
Air-Fried Tuna Steak Salad will be on your list for favorite summer salads. The tuna stays moist and flavorful with less fat. The citrus vinaigrette is sweet and tart – party time for your mouth
Grapefruit Beet Salad is a composed salad that is hearty enough to serve by itself with some crusty bread. Want it vegan? Omit the cheese and roast beef.
Giant Beans in Tomato Sauce is a healthy dish that typically comes together over two days comes together in an afternoon with the help of an Instant Pot.
When you want something tasty, healthy, and filling on a hot summer night, this might be just the one for you. Black lentils are unique because they do not lose their shape or flavor as easily as red and green lentils do. They have a nutty flavor that we love.
California BLT Salad with Justice Dressing is a delightful salad for the summer. It’s bacon, lettuce, tomato and avocado served with a delightful oniony dressing.