Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.
How to Roast a Perfect Turkey in a Nesco Electric Roaster
How to get your turkey’s skin crisp but keep the meat moist in a Nesco roaster oven – with a timetable.
Chicken Stew by Douglas
This is a stick to your ribs comfort food type of chicken stew that is easy to prepare and serves a lot of people.
Hasselback Potatoes in the Microwave
These Hasselback Potatoes in the microwave are delicious, easy to prepare and are a feast for the eye.
Braised Pork with Leek Sauce
Braised pork with leek sauce melts in your mouth. Leeks are mildly sweet members of the onion family.
Potato and Leek Casserole
Thinly sliced potato and leek casserole in a creamy Bèchamel cheese sauce come piping hit out of the oven.
Microwave Artichoke or Instant Pot with Herb Sauce
In artichoke season it’s nice to know you can microwave your artichokes and serve them cold with a nice herb dipping sauce.
Cobb Salad
How to make an authentic Cobb Salad just as it was made at the original Brown Derby in Los Angeles.
Katherine Hepburn’s Glorious Chocolate Brownies
Katherine Hepburn made the best, most luscious brownies with unsweetened chocolate.
Virgin Mojita Popsicles
Hot day? Have some fun with Virgin Mojita Popsicles, frozen lime and mint will cool you off nicely.
Beef Risotto Della Stroganoff
A fusion of Italian risotto and Russian Stoganoff makes a quick and hearty dish suitable for company.
Fettuccine with Sauteed Chicken and Asparagus
Fettuccine with sauteed chicken and asparagus is an easy meal fit for company.
Louis Dressing for Wedge Crab Salad
A classic wedge salad gets a twist with Louis dressing! Light and flavor-packed with juicy crab, crisp iceberg lettuce, and avocado.