Beef Stroganoff soup is comforting and very easy to make. Ready in under a half hour; it’s an excellent way to use leftover beef roast or steak.
Beef and Lamb
These are recipes and methods for dishes that are made from beef or lamb.
Instant Pot Transylvanian Goulash
Instant Pot Transylvanian goulash is similar to Hungarian goulash with the addition of sauerkraut. You might think that the briny, fermented flavor of sauerkraut would clash, but it enhances the flavor even more.
Asian Beef Short Ribs in the Instant Pot
Asian Beef short ribs are easy to make in your Instant Pot and Dutch oven in about an hour Enjoy them with rice and your favorite vegetables.
Enchilada Howard con Carne Guisada
Enchilada Howard con Carne Guiada is The Good Plate’s version of the famous enchilada at El Coyote in West Hollywood, California. These are topped with Carne Guisada. Ole!
Carne Guisada for the Instant Pot – Beef Stew
Carne Guisada for the Instant Pot brings a hardy dish that is perfect in cold weather as a stew. It is great for the summer for tacos or to use as a meaty sauce for enchiladas. What usually takes two to three hours in a Dutch oven takes about 35 minutes in the Instant Pot.
Teriyaki Burgers
Teriyaki burgers are a little trip for your mouth to Asia. They’re easy to prepare and you can jazz them up any way you want.
Hamburger Steak Stuffed with Blue Cheese
Hamburger steak stuffed with blue cheese and accompanied by frites with a pan reduction sauce is a European favorite on your table.
Mediterranean Burgers – Luleh Kabob Burgers
Mediterranean Burgers are my take on Luleh Kabob, only formed into burgers. They have a distinctly Mediterranean flavor that goes perfectly on the grill.
Gorgonzola Burger – Blue Cheese Burger’s Cousin
These gorgonzola burgers are part of my series on Pub burgers. What may look like a lot of fat is Gorgonzola cheese. Gorgonzola cheese is very similar to blue cheese. However, it’s a little lighter in flavor.
Barbeque Burgers
Barbeque burgers made with a special sauce and cooked on a cast iron grill taste like they just came off the backyard barbecue.