The Good Plate Latest Recipes

Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.

Roasted Red Pepper Burgers and Aleppo Steak Fries

Roasted Red Pepper burgers and Aleppo Steak Fries are easy to prepare for a weeknight meal, and fancy enough for company.
Gingerbread Fortress Bundt Cake

Gingerbread Fortress Bundt Cake

This flavorful Gingerbread Fortress Bundt Cake can be made in any Bundt type pan you have.

Spiced Pancake Mix and Other Christmas Gifts from the Kitchen

Christmas Gifts from the Kitchen – fudge and spiced pancake mix. Be creative in packaging and give what people will love.
Peaches Preserved in Vodka

Peaches Preserved in Vodka

These Peaches Preserved in Vodka are wonderful to have when peaches are not in season. Give them as gifts. Not for children!

Pineapple Upside-Down Bundt Cake with Coconut

Coconut Pineapple Upside-Down Bundt Cake has coconut in the topping for extra texture and flavor. It’s an easy cake everyone will love.
Raw Apple Cake

Raw Apple Cake with Apple Brandy and Raisins

You can make Raw Apple Cake in a jiffy. It tastes wonderful and looks impressive enough for your holiday table. Lovely for an afternoon tea or espresso.

White Pizza with Sausage and Sliced Garlic

Get out of your comfort zone and try this White Pizza with Sausage and Sliced Garlic

Pizza with Red Sauce and Tomatoes

This pizza with red sauce and tomatoes is just great when you want a meatless treat.

Thanksgiving The Day Of – Keep Your Sanity

Make a thorough plan to keep your sanity on Thanksgiving Day. You can do this!
Scones

Quick Warm Scones for a Breakfast Treat

Quick warm scones for a breakfast treat on a cold day, or just when you want a something a little sweet. Put what you like in them – make them your own.

Your Guide to a Stress Free Thanksgiving

Your Thanksgiving guide to getting ready for any celebration- a daily plan for keeping your sanity and enhoying yourself
Pain de Mie

Pain de Mie or Pullman Bread – Winter is Coming

Winter and baking season is coming. Learn how to make this lovely Pain de Mie or Pullman Bread for the best sandwiches, toast, French toast and croutons.

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