As good as holiday breakfast casseroles are, they are full of fat and carbs. I wanted to make a casserole that wasn’t so fat heavy but would have all the good flavors of the high-calorie one. Let me show you how to make a skinny breakfast casserole.
Tiramisu without Brandy – A festive dessert for everyone
This is an elegant and easy to make a dessert that because it doesn’t have brandy, everyone can have. If you are concerned about caffeine, then use decaffeinated coffee instead.
Apple Cranberry Sauce in the Instant Pot
Apple cranberry sauce isn’t just for the holidays. With very little sugar, have it on yogurt or spread it on toast. Making it in the Instant Pot just made things a lot easier.
Sous Vide Marinated Chicken Salad
Using a sous vide immersion cooker for the chicken in this salad makes it moist and full of flavor. A shout out to my good friend, Liza Boubari, who designed part of our logo, has a new show for women, about women, by women called The Original with Chris and Liza.
Baked Potato Patties – Easy Leftover Side Dish
Baked Potato Patties are a take on hashbrowns, but with more flavor, and a little easier to make. Almost everything is done in the air fryer so you don’t even have to get your kitchen hot.
Sous Vide Lamb Chops – Mediterranean and Healthy
These lamb chops are so flavorful thanks to marinating while they cook with a sous vide immersion cooker. We had them with a steamed artichoke and a small baked potato.
Pork Loin with Apples and Brandy in the Instant Pot
This is a great dish to have on a cold fall or winter night and comes together quickly thanks to the help of the Instant Pot.
Almond Paste Filled Crescents with Puff Pastry
These Almond Paste Filled Crescents are made with frozen puff pastry. They are so easy to make, you can have them ready in about an hour. I’ve also got a video showing you how to melt the chocolate for them.
Deboned Turkey – Moist and Easy to Carve
You really do want to learn how to debone turkey so you can have a moist bird that everyone will love and is very easy to carve.
Sun-Dried Tomatoes in the Air Fryer
We love sun-dried tomatoes and making them in the air fryer was so easy, less expensive, and I could play around with the seasoning as much as I wanted to. You could do this in a dehydrator or a very low oven if you don’t have an air fryer. They travel well and make a nice gift.