Takis-Takis Chicken is about to become your new go-to recipe. Juicy chicken breasts are coated with in a fiery crust of crushed Takis, and deliver the ultimate crunch with every bite. Whether you love heat, crave something crispy, or just want to try a fun, flavorful recipe, this dish has it all.
The Tale of Two Pizzas: A Culinary Journey Through Time

Two pizza to explore how the ancients might have enjoyed it and how the Columbian exchange gave us the wonderful pizzas we know today. Food is our time machine!
Chicken Fricassee with Mustard

France is synonymous with culinary excellence, but some of its most beloved dishes come from the humblest origins. Chicken Fricassee avec Moutarde is one such example—a creamy mustard chicken dish with roots in rustic peasant kitchens that has become a staple of French home cooking. This is a dish that feels sophisticated but is simple enough for a weeknight dinner. Whether you’re a seasoned Francophile or just looking to try something new, this recipe is a perfect introduction to French comfort food.
Vacuum Sealing Benefits for Meal Prep and Storage
Vacuum sealing makes meal preparation and storage easier, helping keep food fresh, save space, and reduce waste.
Salmon Cakes – Croquettes with Canned Salmon

Salmon cakes or croquettes made from canned salmon make a quick, budget-friendly, and satisfying meal. They’re crispy on the outside, tender on the inside, and bursting with flavor. Whether you’re feeding your family or meal-prepping for the week, these cakes are a surefire hit!
Asian Marinated Roasted Turkey

Asian marinated roasted turkey has bold Asian-inspired flavors. This recipe features a rich marinade of soy sauce, ginger, and sesame oil that infuses the turkey parts—such as legs, thighs, or wings—with savory, aromatic goodness. Perfect for a special occasion or a flavorful weeknight meal, this dish is a showstopper that’s surprisingly easy to prepare.
Chutney – Major Grey Style Apricot

Chutney, a condiment with sweet and savory flavors, has a rich culinary history rooted in Indian cuisine and British colonial adaptation. Major Grey’s Chutney, one of the most beloved varieties, traditionally features mangoes. However, for those avoiding mango allergens or seeking a convenient alternative, apricot preserves provide a perfect twist on this classic condiment.
Boiled Apple Cider at Home

Boiled apple cider, a traditional New England staple, is a versatile ingredient that can easily be made at home. While it’s cooking, it makes your home smell amazing. The concentrated syrup adds a rich, tangy sweetness to both sweet and savory dishes.
White Chocolate Cherry Almond Cookies

White chocolate cherry almond cookies are a delightful blend of flavors and textures. The sweetness of white chocolate pairs perfectly with tart, dried cherries. Crunchy almonds help create a cookie that’s as festive as it is delicious. They were featured in our Children’s Christmas Party.
Children’s Christmas Party
Children’s Christmas Party Baking: Fudge, Cookies, and Festive Fun

The holiday season is perfect for gathering friends, baking sweet treats, and creating cherished memories. Whether it’s a kid’s sleepover or a festive get-together, these simple recipes bring joy to every celebration. Inspired by a spontaneous idea to host a Christmas party, we turned a quiet day into a baking extravaganza with kids leading the way.