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The Good Plate » Beef and Lamb

Category Archives: Burger

Newer posts »

Roasted Red Pepper Burgers and Aleppo Steak Fries

By arbpen | December 28, 2018 - 01:40 |June 1, 2022 Beef and Lamb, Burger, Evening and Dinner, Vegetarian
2 Comments

Roasted Red Pepper burgers and Aleppo Steak Fries are easy to prepare for a weeknight meal, and fancy enough for company. Continue reading →

Spicy Chipotle Turkey Burgers

By arbpen | July 20, 2018 - 08:57 |June 1, 2022 Burger, Chicken and Poultry, Sandwiches
Comments Off on Spicy Chipotle Turkey Burgers

These Spicy Chipotle Turkey Burgers are a great alternative to your regular turkey burger. They are mildly spicy, and very juicy! Enjoy! Continue reading →

Expert Burgers

By arbpen | July 12, 2018 - 01:55 |June 1, 2022 Beef and Lamb, Burger, Evening and Dinner, The Weber!
Comments Off on Expert Burgers
Expert Burger

These burgers are called “Expert Burgers” because they have such great flavor , stuffed with Swiss cheese, with caramelized onion and coleslaw. Continue reading →

Homemade Charcoal Chimney Starter, Burgers Topped with Cheddar and Coleslaw

By arbpen | July 1, 2012 - 21:25 |June 1, 2022 Beef and Lamb, Burger, Methods, Reconstructed, The Weber!
6 Comments

How to make a chimney charcoal starter. Cheddar cheese topped with coleslaw with a kick. All four food groups in one shot! Continue reading →

Blue Cheese Burger – a Perfect Sauce

By arbpen | July 31, 2011 - 09:41 |June 1, 2022 Burger, Evening and Dinner, Lunch, Make Ahead, Sauces
2 Comments

If you want a really good blue cheese burger, this is the sauce to use. Continue reading →

Scrambled Burger Quiche

By arbpen | June 11, 2011 - 13:14 |June 1, 2022 Appetizers, Breakfast and Morning, Burger, Evening and Dinner, French, Make Ahead, Sides, Spring, Summer, Sunday Mornings, Winter
3 Comments
scramble burger quiche

A wonderful quiche men will love! It’s easy to prepare, and can even be made the night before and warmed up in the morning. Great for Father’s Day! Continue reading →

Perfect Turkey Burgers–Every Time

By arbpen | April 28, 2011 - 22:58 |June 1, 2022 Burger, Chicken and Poultry, Evening and Dinner, Fall, Sandwiches, Spring, The Weber!
1 Comment

Turkey burgers should me moist and well seasoned. Thee is nothing worst than a dry, tasteless hockey puck on a bun. Find out how to avoid this cooking nightmare. Continue reading →

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    Adrienne BoswellI’m Adrienne, Chief Cook and Bottle Washer. Welcome to The Good Plate’s kitchen.  Did you eat yet? Let me show you around.

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