Sourdough Calzone Two Ways
Sourdough calzone can be stuffed with your favorite pizza toppings. They make a savory treat for any time of the year.
Course: Dinner
Enchilada Howard con Carne Guisada
Enchilada Howard con Carne Guisada is The Good Plate’s version of the famous enchilada at El Coyote in West Hollywood, California. The original dish was named after one of their first customers over 80 years ago. These are topped with Carne Guisad. Ole!
Carne Guisada for the Instant Pot – Beef Stew
Carne Guisada for the Instant Pot brings a hardy and spicy dish that is perfect as a cold weather as stew and for the summer for tacos or to use as a meaty sauce for enchiladas. What usually takes two to three hours in a Dutch oven takes about 35 minutes in the Instant Pot.
Chipotle Shrimp Salad
Chipotle Shrimp Salad has spice to warm you up and creamy avocado to cool you off. It’s a great, easy to make, summer salad.
AntiPasto
Antipasto Salad with Panino is great on a hot summer night and sports Panino. With warm garlic bread, you will feel like you are in Italy.
Teriyaki Burgers
Teriyaki burgers are a little trip for your mouth to Asia. They’re easy to prepare and you can jazz them up any way you want.
Hamburger Steak Stuffed with Blue Cheese
Hamburger steak stuffed with blue cheese and accompanied by frites with a pan reduction sauce is a European favorite on your table.
Mediterranean Burgers
Mediterranean Burgers are my take on Luleh Kabob, only formed into burgers. They have a distinctly Mediterranean flavor that goes perfectly on the grill.
Gorgonzola Burger
These gorgonzola burgers are part of my series on Pub burgers. What may look like a lot of fat is Gorgonzola cheese. Gorgonzola cheese is very similar to blue cheese. However, it's a little lighter in flavor.
Barbecue Burgers
Barbeque burgers made with a special sauce and cooked on a cast iron grill taste like they just came off the backyard barbecue.