Dutch oven red cabbage is a great winter side dish, perfect for richer meats like pork, duck, and goose. Cabbage is a very healthy vegetable, tasty and inexpensive.
Southern-Style Spicy Macaroni and Cheese
Southern-style spicy macaroni and cheese – it has white cheddar, spicy from pepper jack cheese, and a little tang from the buttermilk. An egg forms a lovely custard suspending the pasta and cheese together. It’s very cheesy and rich, so it’s perfect for a holiday or other celebration.
Instant Pot Hungarian Goulash with Dutch Oven
Using this hack for Instant Pot Hungarian Goulash, you can get the deep flavor from hours of slowing simmering in a Dutch Oven, and the speed of Instant Pot will make it all happen in under an hour!
Asian Chicken with Molasses Glaze and Rice
Asian Chicken with Molasses Glaze and Rice is a great combination of molasses, ginger, soy sauce, and garlic. This is easy to make, a dish perfect for a weeknight and ready in about an hour.
German Chocolate Velvet Cake for a Celebration
This German Chocolate Velvet Cake really is the ultimate chocolate cake. It has the velvety texture of Red Velvet cake, deep dark chocolate flavor, mocha frosting, and coconut-pecan filling and topping. Even people who don’t like chocolate cake, or who don’t like coconut love this cake.
Glazed Lemon Jello Cake – a Family Tradition
I grew up with and loved my grandmother’s famous Glazed Lemon Jello cake. The Jello in the cake makes it moist and stays that way. This cake won’t dry up if you leave it on your plate for a moment or two.
Italian Sausage Stuffing with Wine and Raisins
This Italian sausage stuffing is not as easy as the stuff in the box you make on the stovetop, but if you are going to have one star of your holiday table, it should be this stuffing.
Balsamic Caramelized Onions – a Condiment or Side
These balsamic caramelized onions go very well with the Roasted Duck with Raspberry Sauce, as well as on burgers, with cheese, on toast, just about anywhere – they are sweet and tart at the same time.
How to Roast a Duck in an Electric Nesco Roaster Oven
What’s on Your Plate
Roasting in an electric NESCO roaster oven delivers juicy meat and crisp skin every time. Prick the skin, use the rack to keep it out of the fat, and pair with raspberry sauce for a perfect balance of rich and tangy flavor.