Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.
Chicken Rubens with Saffron Rice
Create a deliciously flavorful Chicken Rubens dish with pastrami, Swiss cheese, and Russian dressing over saffron-flavored rice.
Myriad Deviled Eggs – Happy Anniversary Amber and Stevie!
How to make deviled eggs without getting that green stuff on the yolk, Yuk! Bean? To soak overnight or to not soak overnight? What is a ham hock? These questions and more are answered in this post.
Boston Baked Beans – Crock Pot or Instant Pot
Boston Baked Beans have a wonderful old-fashioned backed bean flavor. Great on a cold day. Both crock pot and Instant Pot methods are given.
White Chocolate Rum Raisin Cookies
White Chocolate Rum Raisin cookies are a delightful change to the usual chocolate chip cookie. No alcohol!
Rosy Peaches with Ice Cream
Rosy peaches with ice cream are grilled peaches with rose preserves and peach ice cream. Fresh peaches, ice cream, roses, and Marsala – what dessert could be more elegant?
Barbeque Salads – Red Cabbage and Steamed Red Potato
My friends, Amber and Stevie invited me over for barbecue this evening. I love it when Stevie barbecues – he has a great big drum barbecue and he has my Weber until I drag it home some day. He said “I have a lot of meat, do you girls want to make potato salad?” and …
Rainy Wednesday Morning Food–Apricot Buckle
Here is what you can do when you have too many apricots, make Apricot Buckle! This is a wonderful cake, served still warn from the oven.
Breakfast Parfait – Spane’s Mother’s Day, 2011 Present
A healthy make your own breakfast parfait with plain yogurt and your choice of toppings.
Holy Thursday – Our Catholic Seder Meal
For Holy Thursday, a Catholic Seder meal to share with friends and family featuring lamb, tabouleh, charoset, and lemon bars.
Lasagna alla casa di Boswell
There is nothing like homemade lasagna. Even though this dish may seem difficult, and time consuming, you will see it is well worth the effort. I’ve been making this recipe for years, and always gotten rave reviews.
Lemon Meringue Pie – Lemons, lemons, lemons
Use fresh lemons to make this creamy magic lemon meringue pie with a real graham cracker crust. Cornstarch need not apply!
Pope’s Hats, Broccoli Soup and Cookies
Make a meatless meal that will warm your cold bones. Starring stuffed wontons, broccoli soup, and chocolate chip cookies for dessert.