The Good Plate Latest Recipes

Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.

lasagna

Lasagna alla casa di Boswell

There is nothing like homemade lasagna. Even though this dish may seem difficult, and time consuming, you will see it is well worth the effort. I’ve been making this recipe for years, and always gotten rave reviews.
Pi Day Lemon Meringue Pie

Lemon Meringue Pie – Lemons, lemons, lemons

Use fresh lemons to make this creamy magic lemon meringue pie with a real graham cracker crust. Cornstarch need not apply!
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Pope’s Hats, Broccoli Soup and Cookies

Make a meatless meal that will warm your cold bones. Starring stuffed wontons, broccoli soup, and chocolate chip cookies for dessert.
Great Northern White Bean Chili

Great Northern White Chicken Chili

On my birthday, I wanted something special. Since it was cold, I wanted chili, but not any chili. I wanted a bowl of white – Great Northern White Chili, that is.
Shepherd's Pie

Shepherd’s Pie – Comfort Food

Shepherd’s Pie is true comfort food. It’s a great way to use up leftovers and get picky eaters to love their vegetables.

New Years Eve Asian Chicken Wings

These Asian style chicken wings are always a popular appetizer. They’ll feed 8 regular people, or 4 people who are crazy about chicken wings.

Chicken with Gorgonzola and Pistachios

Sauted chicken in a creamy sauce with Gorgonzola cheese and pistachio nuts.
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Spicy Ham Rolls – Birthday Impossible! Spane’s 7th Birthday Party

Creating the perfect seventh birthday party for Spane.

Thanksgiving Prep – Keep Your Sanity

Stay sane and prepared this Thanksgiving! Master the art of Thanksgiving prep and have the greatest holiday of the year!

Chicken Cordon Bleu a la Wellington

Chicken Cordon Bleu a la Wellington is a simple and elegant dish you can make for company. Picky kids? Tell them it’s Hot Pockets!
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Not Your Ordinary Tuna Salad

This afternoon, when I went to the grocery store on a hunt for something good for dinner, I was walking down the tuna oil and a man was perusing the various cans of tuna. I made a remark that the Tonno Genova Tuna packed in olive oil had better taste, and was better for you, …

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“Where did they get chocolate cake from?!?” Chocolate Cake with Mocha Frosting

This classic Chocolate Cake with Mocha Frosting is easy to make and you will get rave reviews!

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