Welcome to The Good Plate’s kitchen. These are our latest recipes. A new recipe comes out every Friday morning.
Pasta a la Carbonara with Mushrooms
If you’ve got bacon, eggs, and pasta, you’ve got a meal. Add mushrooms, and you’ve got a very simple, yet elegant dish.
Spanish Peanut Butter Cocoa Cookies
Peanut butter cookies with Dark cocoa and Spanish peanuts remind you of Reese’s peanut butter cups.
Three Pepper Spicy Meatloaf with Cowboy Salad
This Three Pepper Spicy Meatloaf is full of flavor and moist without being dried out. Great with mashed potatoes and Cowboy salad.
Mystery Apple Cream Cheese Tart
This Apple Cream Cheese Mystery Tart is a rich dessert with a surprising crust and filling. It’s perfect for a fancy dinner, maybe Christmas. It’s no mystery that this delicious apple cream cheese tart is simple to make from cream cheese, apples, and Panko bread crumbs.
First Advent Sunday – Trim the Tree
We celebrate the First Sunday of Advent by trimming the Christmas tree and decorating the house.
Pirate Party Appetizers
Pictures and recipes for appetizers for Spane’s 8th Pirate themed birthday party. Fruit boats, cucumber boats, a cheese ball skull, cannon balls (rum balls), and a Jolly Roger cake to complete the theme.
Jolly Roger Cake of the Pirate Rack Rachham with Cannon Balls
Black chocolate ganache covered dark chocolate cake with a marzipan Jolly Roger of Rack Rachham, with rum Cannon Balls.
Cucumber Boats
Cucumber boats floating on a blue ocean plate with egg-white sails, whimsical olives making the mast, and filled with egg salad. Ahoy!
Pirate Party Menu and Recipes
The menu and recipes for Spane’s 8th birthday party – Yo Ho Yo Ho – It’s a pirate themed party.
Day of the Dead Brownies
These Day of the Dead brownies have an extra kick from Chipotle and Cinnamon that takes them out of the realm of the ordinary brownie.
Thanksgiving Guest Tips and Suggestions
Ideas of what to bring as a guest to a Thanksgiving celebration.
Cranberry Brown Betty
A unique Cranberry Brown Betty dessert made with cranberries and Panko breadcrumbs. Make this a new tradition for your Holiday table.