El Buen Plato
Living in Southern California means you are exposed to Mexican food all the time. But, here’s the trick. If you go to a Mexican restaurant and see nothing but Americans, leave right away – it’s not Mexican food, it’s American food with Mexican decorations, not a good plate.
Mexican Inspired Menu – Mexican Feast
You could serve this dinner with good, strong beer. If you’re going to make Margaritas please drink responsibly!
Appetizer
Stuffed Fresno Chilies make a great, easy-to-make appetizer with a lot of heat for a little work. Warning! They are HOT!
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Salad
Chipotle Shrimp Salad has spice to warm you up and creamy avocado to cool you off. It’s a great, easy to make, summer salad.
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The Main Dish
Stacked enchiladas with red chipotle sauce and a mixture of four cheeses are an absolute must-try. They’re easy to make and delicious.
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Sides
You can use these for bean dip, tostadas, burritos, what have you.
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Tomato Rice Pilaf comes together so easily and quickly in the Instant Pot. Rich with a warm tomato flavor, it makes a wonderful side dish.
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Dessert
This non-alcoholic dessert is in honor of National Tequila Day, July 24th, and national Margarita day, February 22nd.
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