Beurre Manie
Beurre manié is a mixture of equal parts butter and flour used as a thickener. It’s the Just-In-Time solution for thickening liquids.
Gourmet Food on a Budget
Beurre manié is a mixture of equal parts butter and flour used as a thickener. It’s the Just-In-Time solution for thickening liquids.
The sauce is from Joe Dogs and the recipe has been tweaked to reduce fat and calories.
Cream Cheese Cranberry Stuffed Celery is a little sweet, and a little savory, It's a perfect appetizer for the holiday season.
This simple to make coffee cake will remind you of the coffee cake at Porto’s in Glendale.
Spinach and Bacon Stuffed Mushrooms make a nice dinner for two with a salad, or great as an appetizer for your next event.
Make a lovely Advent Wreath – Supplies (all available at Amazon or your local craft store)