Country French Onion Soup
Country French Onion Soup is a rustic, poultry-based onion soup that predates restaurant French onion soup and doubles as a nourishing, versatile base for everyday meals.
Gourmet Food on a Budget — Ever Forward, Ever Flavorful

Country French Onion Soup is a rustic, poultry-based onion soup that predates restaurant French onion soup and doubles as a nourishing, versatile base for everyday meals.
Enchilada soup is perfect for celebrating Cinco de Mayo’s vibrant culture and rich history.
Split Pea Soup with the goodness of rich and savory ham is undeniably comforting when it comes to the table steaming hot on a cold, wet day.
Beef Stroganoff soup is comforting and very easy to make. Ready in under a half hour, it’s a good way to use up leftover beef roast or steak.
Lentil soup with cilantro is a meatless, healthy, and hearty soup great for a cold day. Easy to prepare, it's also cost-effective.
Cioppino-Style Shellfish Stew with cod, scallops, shrimp, and clams is based on the venerable San Francisco classic. Serve it with crusty sourdough bread to soak up the delicious soup.
Warm yourself with hot Lasagna Soup with Chicken Kale Sausage on a cold day. Make this delicious soup in your Instant Pot.
Red chili made with black lentils instead of the usual bean suspects.