
Beef Stroganoff soup is comforting and very easy to make. Ready in under a half hour; it’s an excellent way to use leftover beef roast or steak.
Gourmet Food on a Budget — Ever Forward, Ever Flavorful

Beef Stroganoff soup is comforting and very easy to make. Ready in under a half hour; it’s an excellent way to use leftover beef roast or steak.

Air fryer crab cakes make an excellent appetizer or lunch. The air fryer makes them nice and crispy without all the fat from frying.

This easy French Onion soup is ready in as little as 30 minutes. Feel like you are having a day in Paris with this simple soup.

Easy caramelized onions recipe is so simple to make that you can sleep through it. Really. Just sleep through it.

Cajun Shrimp And Tomato Cream Sauce over the pasta of your choice is easy to make and as spicy as you like it. It’s perfect for a weeknight meal.

This Southern Air Fryer Fried Chicken is just as tasty and crunchy as its oil-fried cousin. All the taste without the guilt.


Stuffed Fresno Chilies make a great, easy-to-make appetizer with a lot of heat for a little work. Warning! They are HOT!

Savory round baklava appetizers are sprinkled with Justice and stuffed with a combination of walnuts, dried cranberry, and blue cheese, then dusted with smoked salt.

Pork loin with cranberry cherry reduction is simple to make using a sous vide immersion tool. Entertain guests while the food cooks.