
Grapefruit Beet Salad is a composed salad that is hearty enough to serve by itself with some crusty bread. Want it vegan? Omit the cheese and roast beef.
Gourmet Food on a Budget
My adopted mother made this wonderful Grapefruit Pecan Salad for a fancy dinner one night and everyone loved it. It’s a great accompaniment to a grilled steak.
Tabbouleh salad is made from bulgar, parsley, tomato, mint, and onion dressed with lemon juice and olive oil. It has a wonderful bright taste and it’s great with barbecue or anything else you can think of.
Our favorite Blue Cheese Dressing for Wedge and other salads, Buffalo Wings, burgers, or use it as a dip for fries or veggies.
Giant Beans in Tomato Sauce is a healthy dish that typically comes together over two days comes together in an afternoon with the help of an Instant Pot.
So, this is what happens when you have strawberries leftover from making Fresh Strawberry Sheet Cake, and a half a cantaloupe sitting forlornly in the refrigerator. You put them together in a salad and spice them up so they are not boring anymore. This makes a lovely light lunch, and the juice at the bottom of the bowl is out of this world delicious.
When you want something tasty, healthy, and filling on a hot summer night, this might be just the one for you. Black lentils are unique because they do not lose their shape or flavor as easily as red and green lentils do. They have a nutty flavor that we love.
California BLT Salad with Justice Dressing is a delightful salad for the summer. It’s bacon, lettuce, tomato and avocado served with a delightful oniony dressing.
Grilled shrimp salad is easy to make, even in the winter, or in an apartment without a grill. You can add spices to make it just for you.
Asian Cucumber Salad is spicy and refreshing, perfect for your Asian feast, or just by itself. Experience a burst of freshness with a delightful fusion of flavors that showcases the vibrant essence of Asian cuisine.