Snake and Shamrock Pie

Snake And Shamrock Pie
Snake And Shamrock Pie

Make a Snake and Shamrock Pie as a new tradition on St. Patrick's Day. It's a fruit-filled pie and has no snakes.

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Cider Glazed Brussels Sprouts

Boiled Apple Cider Glazed Roasted Brussels Sprouts with Bacon
Boiled Apple Cider Glazed Roasted Brussels Sprouts

Boiled Cider Glazed Roasted Brussels Sprouts with Bacon combines the nutty goodness of Brussels sprouts, the savory richness of bacon, and the sweet tang of boiled cider glaze.

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Instant Pot Hoppin' John - New Year's Lucky Food

What's on Your Plate

Instant Pot Hoppin' John brings good health and luck to your New Year's Day dinner. Enjoy it over rice with a slice of cornbread.

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Nesco Upright Roaster Chicken

Nesco Upright Roaster Chicken
Nesco Upright Roaster chicken

Chicken roasted in the Nesco Upright Roaster gives you perfectly cooked chicken, turkey, and roasts, all beautifully crisp without losing moisture and faster than a conventional oven.

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Sous Vide Turkey Breast Roulade

Sous vide turkey breast roulade
Sous Vide Turkey Breast Roulade

Sous Vide Turkey Breast Roulade is a culinary masterpiece that will impress your guests and elevate your holiday or special occasion meal. Don't let this lovely turkey breast roulade scare you. It's actually a lot simpler to make than you might think. Once you get things rolling, it's pretty easy.

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Pimento Cheese Rice and Shrimp for the Instant Pot

Pimento Cheese Shrimp and Rice
Pimento Cheese Rice with Shrimp and Broccoli

Pimento cheese, a Southern favorite, rice is combined with succulent shrimp and broccoli for a delightful dish that comes together easily in the Instant Pot. This is a quick and flavorful meal that celebrates the bold and comforting flavors of the South.

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Salmon Croquettes

salmon croquette

Salmon croquettes are a delightful twist on a classic comfort food that's perfect for a cozy family dinner or a special brunch with friends. These crispy and flavorful patties are not only delicious but also easy to make.

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Beef Ribs Sous Vide

Beef Ribs Sous Vide

Beef Ribs, cooked via sous vide for 48 hours, are tender and juicy, brimming with barbecue flavor charred on a cast iron grill.

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