Defrost food safely using the sous vide method. It is better than the microwave and safer than plain water.
Methods
Snake and Shamrock Pie
Make a Snake and Shamrock Pie as a new tradition on St. Patrick's Day. It's a fruit-filled pie and has no snakes.
Cider Glazed Brussels Sprouts
Boiled Cider Glazed Roasted Brussels Sprouts with Bacon combines the nutty goodness of Brussels sprouts, the savory richness of bacon, and the sweet tang of boiled cider glaze.
Instant Pot Hoppin' John - New Year's Lucky Food
What's on Your Plate
Instant Pot Hoppin' John brings good health and luck to your New Year's Day dinner. Enjoy it over rice with a slice of cornbread.
Nesco Upright Roaster Chicken
Chicken roasted in the Nesco Upright Roaster gives you perfectly cooked chicken, turkey, and roasts, all beautifully crisp without losing moisture and faster than a conventional oven.
Sous Vide Turkey Breast Roulade
Sous Vide Turkey Breast Roulade is a culinary masterpiece that will impress your guests and elevate your holiday or special occasion meal. Don't let this lovely turkey breast roulade scare you. It's actually a lot simpler to make than you might think. Once you get things rolling, it's pretty easy.
Smoked Neck Bones BBQ Beans for the Instant Pot
Smoked Neck Bones BBQ Beans for the Instant Pot is a dish that's both satisfying and brimming with flavor.
Pimento Cheese Rice and Shrimp for the Instant Pot
Pimento cheese, a Southern favorite, rice is combined with succulent shrimp and broccoli for a delightful dish that comes together easily in the Instant Pot. This is a quick and flavorful meal that celebrates the bold and comforting flavors of the South.
Salmon Croquettes
Salmon croquettes are a delightful twist on a classic comfort food that's perfect for a cozy family dinner or a special brunch with friends. These crispy and flavorful patties are not only delicious but also easy to make.