This post used to have two recipes in it, but I thought both recipes needed their own post. If you were looking for the Myriad Deviled Eggs, you've found them. If you were looking for the Boston Baked Beans, they are over there --->.
Methods
Boston Baked Beans - Crock Pot or Instant Pot
This recipe for Boston Baked Beans used to be with the Myriad Deviled Eggs, but I thought these were good enough to have their own spot. I will show two methods, the crock pot method and the Instant Pot method.
Barbeque Salads - Red Cabbage and Steamed Red Potato
My friends, Amber and Stevie invited me over for barbecue ...
Holy Thursday - Our Catholic Seder Meal

Charoset is a part of the traditional Seder plate. It represents the mortar used for the bricks used by the Jewish slaves in making the Egyptian buildings, temples, and tombs.
Lasagna alla casa di Boswell
Great Northern White Chicken Chili
On my birthday, I wanted something special. Since it was cold, I wanted chili, but not any chili. I wanted a bowl of white - Great Northern White Chili, that is.
New Years Eve Asian Chicken Wings
Recipes in this Post
When I was a little girl, my mother took me to some function where there were Asian chicken wings on the buffet table. I have always loved chicken wings, and these were wonderful.
For years, I have been trying to duplicate them, never with success. Either they were burned, or they tasted flat, or they were too salty, or they were too sweet, or they were not brown at all. Yuk! Well, I was determined to finally start the New Year with a great recipe.
Without further ado, the recipe!
Spicy Ham Rolls - Birthday Impossible! Spane's 7th Birthday Party
Creating the perfect seventh birthday party for Spane.
Thanksgiving Prep - Keep Your Sanity

Thanksgiving prep can be challenging for several reasons, making it a holiday that can sometimes be stressful for those responsible for hosting or cooking. Here are strategies to help you have a great celebration.
Pickled Watermelon Rind and Pickled Beets - I'm in a Pickle!
In Act 5, Scene 1, of Shakespeare's The Tempest, King Alonso asks his jester, Trinculo, "How camest thou in this pickle?" And the drunk Trinculo – who has indeed gotten into trouble – responds "I have been in such a pickle since I saw you last ..."
Well, I'm not in that sort of pickle. I made Watermelon Rind Pickles.



