Gourmet Food on a Budget — Ever Forward, Ever Flavorful
The Friday Food category included both meatless and Pescatarian dishes. We call it Friday Food because that is the day we usually reserve for meatless meals. These are not strictly vegetarian or vegan foods, but some could become that with various ingredients substituted or removed.
This one-pan Brazilian-style shrimp and beans dinner builds flavor in layers, starting with sautéed aromatics and peppers, brightened with lime and cilantro, followed by gently steamed shrimp that stay tender because they are removed before the chili-seasoned beans simmer in the same pan. The shrimp return at the end for serving, and the dish is finished with fresh cilantro and cotija.
Ceviche made with surimi is a great dish for summer. It’s safe because it’s made with imitation crab, fully cooked surimi. It’s quick because everything is chopped in the food processor.
Shrimp Paella is a vibrant, flavorful dish often thought of as a time-consuming delicacy. With this Shrimp Paella in an Instant recipe, you can enjoy all the bold tastes of Spain without the long wait.
Fresh tomato basil salad combines juicy tomatoes and fragrant basil with plenty of garlic over angel hair pasta. Perfect for summer, this easy-to-make dish highlights the simplicity of fresh ingredients.
Salmon croquettes are a delightful twist on a classic comfort food that’s perfect for a cozy family dinner or a special brunch with friends. These crispy and flavorful patties are not only delicious but also easy to make.
Baked steelhead trout in foil is healthy and easy to make. It also packs a flavorful punch that will leave your taste buds craving for more.
Spicy Shrimp Stir-Fry is a contrast in flavors, spicy from chilis, and sweet from carrots and other aromatics. This easy recipe shows the art of balance, harmonizing fiery spices with the natural sweetness of shrimp and carrots.
Tuna Quesadillas, made with corn tortillas, are a quick and tasty snack or lunch. This is not your usual tuna sandwich!
Cajun Shrimp And Tomato Cream Sauce over the pasta of your choice is easy to make and as spicy as you like it. It’s perfect for a weeknight meal.
