South-Western USA Archives

Skinny Tamale Pie – Boswell Style

By arbpen | September 24, 2021 - 12:00 |March 16, 2022 Beef and Lamb, Cinco De Mayo, Evening and Dinner, Mexican, One Dish Casseroles, South-Western USA

15 Comments

This Skinny Tamale pie is my version of my Grandmother’s famous recipe from the 1950s. Everything you expect with half the calories. Continue reading →

Oyster Cornbread Dressing – Thanksgiving Sides

By arbpen | November 1, 2019 - 12:00 |March 16, 2022 Chicken and Poultry, Christmas, Evening and Dinner, Fall, Sides, South-Western USA, Thanksgiving

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This Oyster Cornbread Dressing recipe has been in my family for decades for a reason – it’s just really good. Looking for umami? Look no further. Continue reading →

Hoppin’ John, Kale and Corn Bread with Gold Nuggets – New Years Day Lucky Food

By arbpen | December 28, 2011 - 17:10 |March 16, 2022 Fall, Holidays, Leftovers, Make Ahead, New Year's Day, Slow Cooker, South-Western USA, Winter

3 Comments

Make a very nutritious meal that rumor has it will bring good fortune for the New Year. Hoppin John (black-eyed peas, ham and rice), Steamed Kale, and Corn Bread with Nuggets. Continue reading →

Category Archives: South-Western USA

Skinny Tamale Pie – Boswell Style

Oyster Cornbread Dressing – Thanksgiving Sides

Hoppin’ John, Kale and Corn Bread with Gold Nuggets – New Years Day Lucky Food

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