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The Good Plate ยป Award Winning

Category Archives: Award Winning

These are recipes that have won a local reward in the community. These awards might not be national, but the food was judged by real people who really liked them, and thatโ€™s enough for me.

Blue Ribbon for Pork Roast with Balsamic Rub

By arbpen | July 1, 2011 - 14:32 |February 2, 2023 Award Winning, Evening and Dinner, Memorial Day, Pork, Spring, Summer, The Weber!
6 Comments

Try this award winning recipe for pork loin with balsamic vinegar and Cajun mustard rub. Goes great on the Weber or in a cast iron skillet. Continue reading โ†’

Apple Brown Betty with Red Hots Sauce โ€ฆ And the Award Goes Toโ€ฆ

By arbpen | March 13, 2010 - 18:40 |December 31, 2022 Award Winning, Comfort Food, Desserts, Fall, Fruit, The Nesco, Winter
6 Comments
Apple Brown Betty

My award winning Apple Brown Betty will get rid of the doldrums quick as can be! Continue reading โ†’

Tagged Winter

Chicken Liver Pรขtรฉ with Cornichons and Blue Cheese Butter

By arbpen | March 9, 2009 - 14:55 |September 30, 2019 Appetizers, Award Winning, Chicken and Poultry, Fall, French, Spice Blends, Winter
Comments Off on Chicken Liver Pรขtรฉ with Cornichons and Blue Cheese Butter

French chicken liver pรขtรฉ, little pickles, and blue cheese butter with crunchy French baguettes won the Best Appetizer Award. Continue reading โ†’

Tagged Advance
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  • "You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients." ~ Julia Child
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  • "Soup puts the heart at ease, calms down the violence of hunger, eliminates the tension of the day, and awakens and refines the appetite." ~ Auguste Escoffier
  • "Context and memory play powerful roles in all the truly great meals in one's life." ~ Anthony Bordain
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