Two pizza to explore how the ancients might have enjoyed it and how the Columbian exchange gave us the wonderful pizzas we know today. Food is our time machine!
Italian
Recipes for Italian cuisine. Feel like you have taken a trip to one of the many beautiful Italian cities.
Turkey Piccata: Elevate Your Thanksgiving Table
Turkey Piccata is a bold, flavorful twist that takes holiday turkey to a whole new level. Forget the long hours of roasting—this dish is quick, vibrant, and loaded with Mediterranean zest.
Fettuccini with Broccoli Using the Passive Cooking Method
Fettuccini with broccoli is quick and easy but also nutritious, thanks to the broccoli. The passive cooking method ensures that the pasta is perfectly cooked every time.
Fresh Tomato Basil Salad
Fresh tomato basil salad combines juicy tomatoes and fragrant basil with plenty of garlic over angel hair pasta. Perfect for summer, this easy-to-make dish highlights the simplicity of fresh ingredients.
Italian Spice Mix
Italian Spice mix is a delightful combination of Italian herbs and spices including fennel, oregano, and leek. This is not Italian Seasoning.
Mozzarella Stuffed Turkey Breast
Mozzarella Stuffed Turkey Breast is a Caprese-style turkey breast rolled with prosciutto and pesto. Panko bread crumbs give the skin an extra crunch. Make a change this holiday season.
Sourdough Calzone Two Ways
Sourdough calzone can be stuffed with your favorite pizza toppings. They make a savory treat for any time of the year.
Garlic Bread in the Air Fryer
Garlic Bread is easily made in the air fryer and will be the best garlic bread you have ever eaten. Its crunchy, garlic, and cheesiness is hard to resist.
Antipasto Salad with Panino
Antipasto Salad with Panino is great on a hot summer night and sports Panino. With warm garlic bread, you will feel like you are in Italy.