Simple Syrup
Simple syrup is great to have on hand to put in drinks
Calories per serving: 48kcal
Ingredients
- 1 cup pure cane sugar
- 1 cup water
Instructions
- Put the water and sugar into a heavy bottomed pot, and heat it. When the pot gets ready to start to boil, stir until the sugar is dissolved. You will know when the mixture is completely clear. Don't let it boil too long, or you will have candy!
- Remove from the heat, and cool before storing.
Notes
Refrigerate unused portions.
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