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Prohibition Punch
Prohibition Punch Non-alcoholic is a fun version of its boozy cousin. We like serving it with brunch and coffee for a little extra sparkle.
Prep Time:
5
minutes
minutes
Chilling:
20
minutes
minutes
Total Time:
5
minutes
minutes
Course:
Beverages
,
Brunch
Cuisine:
American
Diet:
Gluten Free, Low Fat, Vegan
Difficulty:
Easy
Newsletter:
2025-12-31
Calories per serving:
108
kcal
Ingredients
25
ounces
(
0.71
l
)
sparkling white grape juice
25
ounces
(
0.71
l
)
*
Vernors Ginger Ale
6
ounce
(
170.1
g
)
raspberries
,
1 box
Instructions
Chill the ginger ale and grape juice in the refrigerator.
Put the raspberries on a flexible cutting board and put them in the freezer for not more than 20 minutes.
Put a raspberry in the bottom of each glass.
Fill the glass half full with grape juice, then top with the ginger ale
Be careful not to spill. If you are not serving right away, put the drinks in the refrigerator to chill.
Scan for full nutrition info and step-by-step photos.