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Balsamic Toasts
Balsamic Toasts make an excellent accompaniment for salads.
Prep Time:
1
minute
minute
Cook Time:
1
minute
minute
Total Time:
2
minutes
minutes
Course:
Side Dish
Cuisine:
Italian
Calories per serving:
324
kcal
Ingredients
1
Ciabatta bread
2
tablespoons
Balsamic vinegar
2
tablespoons
good extra virgin olive oil
1
teaspoon
dried chives
freshly cracked pepper
Instructions
Slice the bread into one inch thick slices. Toast the slices in a pan, or on a griddle.
Mix the remaining ingredients, and using a pastry brush, brush the mixture onto the toasts. Be generous!
Notes
Variations
You could add red pepper flakes if you want some heat.
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