Asian Noodles with Broccoli
These sesame noodles are great with just about everything.
Calories per serving: 328kcal
Ingredients
- 1 pound Linguini, uncooked
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon toasted sesame oil
- 1 teaspoon ground ginger
- ½ teaspoon Allepo Pepper
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper, freshly ground
- 1 cup broccoli florets
- 1 tablespoon sesame seeds, for garnish
- ½ teaspoon Allepo Pepper, for garnish
Instructions
- Mix the soy sauce, rice vinegar, sesame oil, ground ginger, Aleppo pepper, garlic powder, and black pepper together in a bowl until combined. Set aside.
- Put the pasta in a large pot with salted water. Have ready a steamer insert that can sit on the pot. Put the broccoli in the steamer and set it aside.
- Bring the pasta to a boil and boil until it is almost al dente, then steam the broccoli until it is tender-soft.
- Put the broccoli in a large bowl, drain the pasta, and add it to the bowl. Pour the sauce over and toss all together. Garnish with green onions and sesame seeds.
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