Thousand Island Dressing with Balsamic Toasts

The venerable Thousand Island Dressing is revisited and becomes a bright, flavorful dressing worthy of its rightful place on your most impressive salad. Continue reading

Chinese Feast of Roast Pork, Asian Wings, Asian Coleslaw and Fried Rice

I made this Chinese Feast to celebrate both my birthday, and Chinese New Year of the Snake. This is a simple menu, and easy to make any day of the week. Continue reading

Grilled Asian Orange Cornish Hens with Asian Vegetable Medley Salad

What’s better on a hot day than a cool Asian vegetable salad and Asian Orange Cornish Hens on the grill? Continue reading

Crab Shrimp Cakes with Louis Sauce

These crab and shrimp cakes can be made with imitation crab, or real crab if your wallet can afford it. Find out what imitation crab is made from. Continue reading