Enchiladas with Three Pepper Sauce

Enchiladas with Three Pepper Sauce are a cross between Enchiladas Verdes and Enchiladas Suizas. You can omit the chicken to make them vegetarian. Continue reading

Chimichurri Flap Steak Tacos

These grilled tacos get a zap of flavor from Argentinian Chimichurri. Served with grilled peppers, grilled corn tortillas and all the fixings, they make a great summer time favorite. Continue reading

Easy Meaty Chili

Sometimes, on a cold day that looks like it might rain, you have to have chili. Usually, I make a big pot of it, and it cooks a long time to let the beans get nice and soft. Sometimes, you just don’t have that kind of time, but you don’t want something that came out of a can. Continue reading

Mexican Feast – Coleslaw, Black Bean Dip and Taquitos with White Sauce

Recipes in this Post Mexican Coleslaw Black Bean Dip White Sauce for Taquitos This afternoon when I was at the local store, I had a taste for Mexican food. I already had frozen taquitos in my freezer (I’m too lazy to make them myself), so all I needed was avocado. … Continue reading