Memorial Day – Pork Loin with Balsamic Mustard Rub

Moist and flavorful balsamic mustard rubbed pork loin is a favorite in our house. I’m putting chicken on the grill, too – and I’ll show you how to cook it perfectly so you don’t get a piece of raw chicken that looks like charcoal on the outside. I’m making red and white coleslaw for the side. Come on in, and sit and spell. Continue reading