Same Day Fried Rice

Same Day Fried RiceRecipes in this Post

I love fried rice! Plain rice at the Chinese restaurant just doesn’t thrill me as much as fried rice, with all the goodies. If you get the Yang Chow fried rice, it comes with chicken, pork, beef and sometimes, shrimp. It’s my favorite, and quite often, all I will get because it is a meal in itself.

The secret to good fried rice is using day old rice. So you have to make extra rice if you want fried rice the next day. That means rice twice in a row, and either I don’t make enough, or I just don’t want it twice in a row. This is a problem, but I have found a solution.

The solution is to use pre-cooked rice that comes in a bag. Uncle Ben’s makes one, and it works perfectly. That way, you can have fried rice any time you want to, as long as you have the pre-cooked rice on hand, you’re good to go.

Same Day Fried Rice YouTube Video


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Easy Puff Pastry Apple Pie

Easy Puff Pastry Apple PieRecipes in this post

It rained today, and it’s a bit chilly, the night before Halloween. Social media is talking about killer clowns coming out in my city, so I’m double locking the doors, just to be on the safe side. It’s a perfect night for apple pie.

Someone gave me a can of apple pie filling, and a package of frozen puff pastry. When I received the gift, I put both away, thinking I would use them for other things. But, today, I realized I could put them together and make a wonderful pie. There is no need for a pie pan, just a sheet pan, and some parchment paper to keep the pastry from sticking. Of course, you could use other fillings, cherry or blueberry would be great.

Easy Puff Pastry Apple Pie on YouTube


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Southern Spicy Vidalia Hot Wings

Southern Spicy Vidalia Hot Wings
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We’ve been eating a lot of chicken lately, especially fried chicken. That’s because I finally make excellent bacon fried chicken, and don’t like seeing good shortening go to waste. One of my favorite ways to have chicken is Buffalo Wings. Spane’s father, Douglas, gave me a recipe from the bar where Buffalo Wings originated, when he was frequenting the establishment and became friends with the owner.

Different Strokes for Different Folks

Most Buffalo wings are made with a Louisiana hot sauce, quite often Franks. It’s good, but, I wanted to experiment a little. There is a nice Southern company, Glory Foods, that makes wonderful canned Butter Beans. I love ’em. When I was at the market buying wings, I saw that they also make Spicy Vidalia Hot Sauce. Spicy and slightly sweet, I thought that would make an interesting change from the usual Louisiana style hot sauces associated with this dish. I was right, that sauce was perfect, and it has not become my favorite hot sauce.

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Fried Green Tomatoes With Bacon

Fried Green Tomatoes with Bacon
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Gifts from Friends

I have a good friend who I have know for a long time who is moving out of state. To save moving costs, she decided to get rid of some of her things, and invited me to come over and see if there was anything I wanted to needed. Included in the group were a set of dinner plates that I absolutely loved, so she gave those to me, as well as a new cover for my couch, storage containers, some lovely glass bowls, stuff of the pantry, and two lovely green tomatoes someone had given her.

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Armenian Raisin Bread French Toast

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Raisin French Toast

I love living in Glendale, California, where we have wonderful Armenian bakeries, and lovely little Raisin Breads. They are reminiscent of Panettone. I had one Raisin Bread left over from making Apple Brown Betty, and I was looking for something interesting to make for breakfast this morning. I took the one bread, and using an electric knife, got it into 4 nice slices. You have to get yourself an electric knife for slicing bread. Your bread will last longer, and you can have it whatever thickness you like.

Happy Birthday Mom!

See, this is what you get when you make a good breakfast!


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Chocolate Chip Fruit Muesli Cookies

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Chocolate Chip Fruit Muesli Cookies

It was so cold and windy today that even with the windows closed I could still feel the wind! These are insulated windows, too. In Glendale, California, where we live, the wind sometimes whips up a storm as it comes across the valley. and then gets caught in our little bowl surrounded by Griffith Park in the west, Eaglerock in the south, the San Gabriels in the east, and the Verdugo Mountains in the north. As the wind squeezes itself out to Pasadena, it can start howling and really whirl itself into a frenzy.

That’s okay! It means that the oven can go on and have something to do. I know I’ve talked about this in the past, and I’ll say it again. I just don’t feel right lighting a heater on the wall when it does nothing but heat the room and dry out the air. At least an oven produces something for its efforts.

I wanted something a little healthy, and we have dried cranberries, organic chocolate and Blueberry Muesli from Trader Joe’s. I thought using that for cookies would a) make them better for you, and b) taste/feel similar to oatmeal cookies. I don’t like oatmeal, so I never have it on hand. I wouldn’t even have the little packets around, as those are GMO. Yes, you heard it right, Quaker Oats from General Mills are genetically modified. I think if that nice Quaker gentleman on the box knew about that he’d jump straight off the container.

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