Chicken a la King – Weber Style

America’s Test Kitchen Challenge Cook like it’s 1917. Well, I did things a little differently. I made some of my ingredients on my Weber – Kingsford Charcoal was invented in 1920, so I think I’m still pretty close. Continue reading

Cinco De Mayo – Pork Loin Tacos and Microwave Mexican Rice

Have a wonderful Mexican feast, and learn how to make perfect rice in the microwave. No more burned rice! Continue reading

Italian Dinner – Fennel Pork Chops and Risotto with Mushrooms and Saffron

Recipes in this Post Italian Fennel Pork Chops Risotto with Mushrooms and Saffron Sundays are the day in our family where we really try to keep the Sabbath day. We go to Mass, and I try to not get on the computer. No working on Sunday, sometimes not even to … Continue reading

50 Again? Great Northern White Chicken Chili

On my birthday, I wanted something special. Since it was cold, I wanted chili, but not any chili. I wanted a bowl of white – Great Northern White Chili, that is. Continue reading