Archive for the ‘Microwave’ Category
We had a wonderful Halloween, and quite the turn out. I was sick all that week, but I still made Halloween happen. I cut my hair, and you can see in this photo that I look a little pale. I was still sick.
But, enough about me, let’s talk about food! It’s been very cold lately, and I don’t like sending Spane off to school without a warm breakfast. When he was a toddler, his favorite breakfast was Grape-nuts and milk warmed up, softened, in the microwave. I don’t like hot cereal, so I never tried it. Well, after I doctored it up, it was very good. You have to try this!
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In 2010, I threw together a dish for Teacher Appreciation Day at my son, Spane’s elementary school. I was in a rush, and when I was asked later how I made it, I didn’t even remember. In 2012, the PTA is now putting out a cookbook, and I was again asked about that recipe, so I started wracking my brain to figure out what it was.
Tonight, being a Friday, and wanting to use up left overs, but not eat meat, I remembered there was a box from Elena’s in the refrigerator. I also had some corn tortillas, some cheddar cheese, and a half full jar of green enchilada sauce. Serendipitously, while making this, I rediscovered that old recipe!