A Little Italian, a Little French, a Little Mexican

Recipes in this post Linguine with Clam Sauce Garlic Bread I am Catholic, and I remember as a child that you ate fish on Fridays. There are all sorts of rumors why that is – the only real reason is that the flesh of land animals was restricted on Fridays, … Continue reading

Cold Rainy Day Friday Food – Clam and Red Snapper Stew

Recipes in this post Fish Stew It’s cold and nasty today – the kind of cold that makes your bones hurt, so I’m going to make my favorite fish stew tonight with some nice garlic bread and a glass of wine. When you make this, make sure that the shell … Continue reading